Whether its raw, cooked, or fried poultry, these stainless-steel poultry shears are a must-have for cutting chicken, turkey, duck, or goose into smaller portions. The forged blades will retain their sharpness for long-term cutting comfort and are connected with a screw so you can take them apart for easy cleaning. Want to store the shears in your kitchen drawer? Just use the safety clip on the handles to keep your fingers safe. Its high-quality X50CrMoV15 stainless-steel blade is cut out for the job!

• Poultry Shears 9.75″. Crafted from top-tier X50CrMoV15 stainless-steel, the blade features an ABS handle secured by three rivets and a sleek satin finish.
• This poultry shear is truly a multipurpose tool in any kitchen to cut through poultry bones and joints. With a length of 9.75 inches, these shears provide the perfect balance between control and maneuverability. Its designed makes poultry preparation a breeze, ensuring precise and effortless cutting every time.
• The triple-riveted construction ensures durability and stability, allowing you to tackle even the toughest cuts of meat with ease while the forged stainless steel blades are exceptionally sharp, providing clean and precise cuts, whether you’re trimming fat, cutting through bones, or portioning poultry.
• The forged stainless steel blades are connected with a screw which allows for easy disassembly, making cleaning a breeze. No more struggling to remove food particles or worrying about cross-contamination. These shears are not only efficient but also hygienic, ensuring safe and sanitary food preparation every time.
• Built to withstand heavy and frequent use. Handwash with mild soap and water with nonabrasive sponge or cloth.