Reflecting our iconic cast iron skillet design, the No. 14 has a larger surface area, so you can go from searing multiple cuts of steak to sauting a dinners worth of vegetables. From oven to grill or stovetop to campfire, you can rest assured that this ext
Reflecting our iconic cast iron skillet design, the No. 14 has a larger surface area, so you can go from searing multiple cuts of steak to sauting a dinners worth of vegetables. From oven to grill or stovetop to campfire, you can rest assured that this extra-large skillet will become your go-to vessel for large quantity cooking. Complete with Smitheys signature polished interior finish, the No. 14, when seasoned, is naturally non-stick and free of chemical coatings. Use it well.
Diameter (top): 14
Depth: 2.2
Cook Surface: 11.5
Handle to Handle: 20.3
Weight: +/- 12 lbs
Made in Charleston, SC, USA
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