The Miyabi Black blade is wrapped in 132 additional layers of steel, resulting in a beautiful flower damascus pattern. The grain and color of the big leaf maple burl handle contrasts with the damascus of the blade. The handle is crafted in a traditional “D” shape, providing optimal ergonomics for fatigue-free cutting in the kitchen.

• Ice-hardened blade at -196C for extreme hardness and corrosion resistance
• 66 Rockwell Hardness; traditional Japanese blade hand-honed to a 9 to 12 angle
• Made in Japan with a lifetime warranty
• Hand wash only
• 34402-153