Fini “Three Leaves” is a vinegar that shouldn’t be confined to salads or marinades, although you’ll want to use it there, too. Splash a little on fresh strawberries, pour a little into a shallow bowl and dip slivers of Parmigiano-Reggiano into the thick, rich pool. Made from grapes that’s been aged in a series of aromatic wooden barrels – cherry, chestnut, oak, juniper, ash and mulberry. Made in Modena, Italy. 8.45 fl. oz.