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Homemade Vanilla Workshop 11AM – September 11th

$75.00 $37.50

THURSDAY, SEPTEMBER 11, 2025 | 11 AMwith Chefs Elisha Sewell of Eat It Up Yum! andHelen Lampkin, founder of My Brother's Salsaand Helen's TableJoin Chefs Elisha and Helen for an afternoon in the HKS Kitchen to learn the art of crafting homemade vanilla inf


SKU: HYND553735372551 Category:

THURSDAY, SEPTEMBER 11, 2025 | 11 AM

with Chefs Elisha Sewell of Eat It Up Yum! andHelen Lampkin, founder of My Brother’s Salsaand Helen’s Table

Join Chefs Elisha and Helen for an afternoon in the HKS Kitchen to learn the art of crafting homemade vanilla infused with bourbon. In this hands-on class, you’ll learn how to infusepremium vanilla beans with rich bourbon and unlock the secret to enhancing all of your culinary creations. Next, youll create a decadent caramelized bananas foster in brown butter and bourbon vanilla sauce. Under expert guidance, youll master the technique of caramelizing bananas to perfection and get to experience the deliciously warm notes of the bourbon vanilla sauce drizzled on top. And youll get to enjoy this dessert paired with sweet and creamybourbon vanilla ice cream, elevating each spoonful to pure delight. Join us for an afternoon of sensory delight and culinary mastery, where you’ll take home not only newfound skills but also unforgettable flavors. Each guest will take home a 4 oz homemade vanilla, just in time for it to infuse for your holiday bakes! Recipes will be provided. Tickets are priced per person.

*All class ticket sales are final. No refunds or credit transfers to other classes are available. If you purchased a ticket and are unable to attend, please contact us to check our waitlist.*

MEET THE CHEFS:

Hi, Im Elisha! Despite having Hashimotos, I have learned how to live a yummy and vibrant life without gluten, grains, or dairy. I live in the Ozarks with my beautiful family. We enjoy good food, kombucha, riding bikes, being outdoors, and going on adventures together. Follow me ateatitupyum.com.

Helen Lampkin, woman of faith, devoted wife, mother, and grandmother, lives an inspired no ordinary life based on the words found in Colossians 3:23 do all things wholeheartedly to the Lord.This inspiration is at the heart of all she does and has led her to become an entrepreneur (founder of My Brothers Salsa), artist, adventurous cook, recipe developer/writer, food stylist, and blogger.You can follow Helen on Instagram @helenstable.

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