The No. 4 is Lancaster's everyday skillet, ideal for cooking eggs, sides, and individual portions at home or on the go. This kitchen essential is perfectly sized to be the most common companion to the No. 8 skillet. The lightweight and sleek design of this
The No. 4 is Lancaster’s everyday skillet, ideal for cooking eggs, sides, and individual portions at home or on the go. This kitchen essential is perfectly sized to be the most common companion to the No. 8 skillet. The lightweight and sleek design of this pan makes it an excellent choice for use on the stovetop, in the oven, and as a serving dish for gatherings with family and friends.
The Lancaster No. 4 features a smooth, pre-seasoned cooking surface, a traditional stout handle, large pour spouts, helper handle, and a lightweight yet strong construction that feels natural in any chefs hands. With the No. 4 Lancaster pan in your home, you will be taking part in a generational American tradition.
Why the number “4”?– Lancaster cookware uses traditional American cast iron sizing metrics dating back to the 1800s. The numbers correlate to the size of ports on antique wood stoves as cast iron cookware and wood stoves often went hand in hand. The number 4 is traditionally a top diameter 7″ skillet.
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