Swiss Diamond’s legendary coating makes cooking with this 10.25 inch (26cm) saut pan like no other. The deeper sides on our saut pans make them a true “Do it all” work horse, and makes them a clear front runner for the best choice for culinary versatility. The patented coating makes this and all Swiss Diamond pans a breeze to clean – no need to soak all night. The tempered glass lid fits perfectly and has a two position steam vent to help with those tricky meals. Oven safe up to 260C (500F). Made in Switzerland. – 6726c – 4 – B278