Embark on a flavorful journey with our Taste of Asia – Drunken Noodles cooking class! Under the expert guidance of our chef Megan, this hands-on experience will have you mastering bold and aromatic dishes, perfect for lovers of Asian cuisine.

• Shrimp Spring Rolls: (hands-on) Begin the evening by rolling fresh, vibrant spring rolls, packed with crisp veggies and served with a delicious dipping sauce.
• Drunken Noodles: (hands-on) Learn to stir-fry wide rice noodles with a perfect balance of savory, spicy, and slightly sweet flavors, infused with fresh Thai basil and bold aromatics.
• Mango Cheesecake: (served) Indulge in a decadent slice of creamy mango cheesecake, the perfect tropical-inspired dessert to complete your meal.

Ideal for home cooks looking to explore bold Asian flavors, this class offers a fun and interactive experience with mouthwatering results. Join us for an evening of hands-on learning, great company, and incredible food!

Class Details:

• Note: Hands-on cooking class for 1 person (1 ticket = 1 seat)
• Duration: Approximately 22.5 hours
• Age Recommendation: 14+
• Includes: Soft drinks, glassware, cooking tools, and aprons provided
• BYOB: Bring your favorite wine, beer, or festive drink to enjoy responsibly during your experience!

Tickets are sold per person, but be prepared for hands-on cooking in pairs.
All class ticket sales are final. No refunds or credit transfers to other classes are available.
Classes are excluded from promotional discounts and loyalty programs.